£230.40
This is an extremely fruitforward wine with plenty of plum, raspberry and damson. There is a perfect balance between the lusty, velvety fruit, the fine tannins and the crisp acidity. The finish is beautiful and full of nuances.
Area:
20 hectares
Ageing:
18 months in French oak barrels, of which 20% new. Traditional racking and egg white fining in barrel
Soil:
Terraces of Mindel gravel, sandy-clay subsoil
Average age of Wine:
37 years old
Blend:
12% Petit Verdot
31% Merlot
57% Cabernet Sauvignon
Harvest:
Manual harvest into crates. Manual sorting of whole bunches, then individual berry selection by optical sorter
Vinification:
Partial plot selections. Bioprotection of the harvest with non-saccaromyces yeasts. Alcoholic fermentations with selected yeasts. Malolactic fermentations in new barrels.
This is an extremely fruitforward wine with plenty of plum, raspberry and damson. There is a perfect balance between the lusty, velvety fruit, the fine tannins and the crisp acidity. The finish is beautiful and full of nuances.
Area: 20 hectares
Ageing: 18 months in French oak barrels, of which 20% new. Traditional racking and egg white fining in barrel
Soil: Terraces of Mindel gravel, sandy-clay subsoil
Average age of Wine: 37 years old
Blend: 12% Petit Verdot, 31% Merlot, 57% Cabernet Sauvignon
Harvest: Manual harvest into crates. Manual sorting of whole bunches, then individual berry selection by optical sorter
Vinification: Partial plot selections. Bioprotection of the harvest with non-saccaromyces yeasts. Alcoholic fermentations with selected yeasts. Malolactic fermentations in new barrels.