£151.20
« Introduced by beautiful aromas of fruits in the nose, it offers
a very attractive and well contrived mouth. A sophisticated and
creamy wine.»
La Revue du Vin de France
Area:
20 hectares
Vinification:
In thermoregulated stainless vats
Soil:
Garonne Gravel and aeolian sands
Ageing:
Aged in one and two year oak barrels from 18 to 20 months. Fining with egg white
Average age of Wine:
40 years old
Harvest:
The grapes are hand picked and sorted from the vineyard to the cellar.
Blend:
17 % Petit Verdot
28 % Merlot
55 % Cabernet Sauvignon
« Introduced by beautiful aromas of fruits in the nose, it offers
a very attractive and well contrived mouth. A sophisticated and
creamy wine.»
La Revue du Vin de France
Area: 20 hectares
Vinification: In thermoregulated stainless vats
Soil: Garonne Gravel and aeolian sands
Ageing: Aged in one and two year oak barrels from 18 to 20 months. Fining with egg white
Average age of Wine: 40 years old
Harvest: The grapes are hand picked and sorted from the vineyard to the cellar.
Blend: 17 % Petit Verdot, 28 % Merlot, 55 % Cabernet Sauvignon